Move Closer to your Dreams While Still at School

Vocational Education and Training (VET) courses are undertaken as part of your school studies.

VET in Schools courses enable you to earn credits towards a recognised VET qualification while you complete the general education curriculum or work towards your senior secondary certificate.

With VET in Schools, you can:

  • Combine a vocational pathway with your studies
  • Complete (or work towards) a Certificate II, III or even a Diploma level qualification
  • Keep your options open to pursue further vocational education, such as our Hotel Management program or pathways into University

Students in high school, year 11 and 12 can complete a VET in School’s course that can contribute credit points towards the QCE (Queensland Certificate of Education).

Wide Range of Subsidised Options Available

Contact us to discuss your eligibility!

Business Faculty - VET in Schools


Diploma of Business- BSB50215

Bridging course to University (available for Year II and 12 students). The Diploma of Business provides you with a strong foundation to gain employment, up-skill for a promotion, or start your own business.


Certificate III in Business - BSB30115

Prepare for the business world (available year 10,11,12 students). The Certificate III in Business course opens your world to pathways across many job roles, including: Customer Service Adviser, Data Entry Operator, General Clerk, Payroll Officer and Word Processing Operator.

Hospitality Faculty - VET in Schools

These qualifications provide foundation skills to gain entry into the hospitality or tourism industry. Specific skills in either housekeeping, barista, reception, customer service in tourism industry are just to name a few.


Certificate II in Hospitality - SIT20316

The Certificate II in Hospitality course opens your world to pathways across many job roles, including:


Front Office Assistant,

Gaming Attendant,

Porter and Room Attendant.

Certificate II in Kitchen Operations - SIT20416

Certificate II in Kitchen Operations - SIT20416

The Certificate II in Kitchen Operations reflects the roles of those working in kitchens, who use a defined and limited range of food preparation and cookery skills.
They are involved in routine and repetitive tasks, while working under direct supervision.
Certificate II in Tourism- SIT20107

Certificate II in Tourism- SIT20107

This qualification provides a pathway to work in many tourism and travel industry sectors as well as, a diversity of employers, including: retail travel agencies, tour wholesalers, tour operators, attractions, cultural and heritage sites and small tourism business requiring multi-skilled employees.

Work and Travel with


Education Partners

Barrington College Graduate


“I began my studies with Barrington College on July 2014, the Certificate III in Hospitality fast tracked me 6-12 months ahead of my co-workers, and qualified me for a higher pay rate. I couldn’t have been happier with the head start Barrington College had provided me. Fast forward 2 years, now under the tutelage of Katrina Thompson I’m sudying a Diploma in Hospitality! I own two night market stalls, one at Miami Marketta and another at Night Quarter! This training and industry has changed my life and I’m only getting started!”

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